Collagen-Infused Raspberry Bars, a delicious blend of rich dark chocolate, raspberries, and coconut, boosted with Être premium collagen powder. Packed with skin-loving, gut-nourishing, and joint-supporting benefits, these bars are the perfect way to treat yourself and your loved one this valentines.
Ingredients
- 130g Desiccated coconut
- 25g Coconut oil
- 100g Coconut milk (only the fat- this is about 2 x cans)
- 40g Frozen raspberries
- 2 tbsp Maple syrup
- 1 tsp Vanilla extract
- 100g Dark chocolate
- 2 tbsp of collagen - dissolved in 50ml of water
- 1 pinch of Celtic sea salt
Instructions
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Place all the ingredients except for the dark chocolate in to a saucepan and cook over medium heat.
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Once the mixture is well combined remove the saucepan from the heat.
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Spread the coconut mixture evenly in a bread tin lined with baking paper.
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Let the bars rest in a freezer for a couple of hours.
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Melt the chocolate and place the bars into the chocolate, coating each side.
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Let the bars rest in the fridge for about an hour.
- Top with raspberries
